[BU Today] The Motivations of Boston University Professors: Why They Love to Teach
By Hermela Haile (Questrom’25) Eleni Granas, Clinical Assistant Professor of Hospitality and Events Management and Director of Event Curriculum & Planning at Boston University’s School of Hospitality Administration, shares her deep passion for teaching through her desire to inspire others. “What inspires me to teach is the opportunity to be in a position where I […]
[CoStar] Shift focus on your hotel’s digital spend and marketing mindset
By Leora Halpern Lanz HNN columnist Published version in CoStar- Full article below: As hoteliers enter the critical phase of budget planning, it’s imperative to scrutinize where digital marketing dollars are allocated and what outcomes they drive. With a myriad of platforms and strategies available, it’s easy to spread the budget thin without reaping significant returns. […]
[Bostonia] This SHA Alum Handles Fenway Park’s Celebrity Artists
By Sujena Soumyanath (COM ’25) Harrison Sears (SHA’24) has helped the teams of Paul McCartney, Bad Bunny, and Noah Kahan get ready to perform at the iconic ballpark Harrison Sears (SHA’24), a recent graduate from BU’s School of Hospitality Administration, shares insights on his unique role at Fenway Park, where he helps transform the iconic […]
Boston University School of Hospitality Administration Proudly Presents Dean’s Distinguished Speakers Series & Alumni of the Year Award Ceremony
Featuring Anthony Valletta, President of bartaco, 2024 Alumni of the Year (September 11, 2024) Boston, MA – Boston University School of Hospitality Administration (BU SHA) announces the fall edition of the Dean’s Distinguished Speakers Series, featuring Anthony Valletta, President of bartaco, (BU SHA ’05). The event takes place on Thursday, October 17, 2024, from 11 […]
[BU Today] Introducing BU’s Newest Terriers: Camille Cattauichat
By Amy Laskowski and Jackie Ricciardi Camille Cattaui (CAS ’28) brings her passion for sustainability and food innovation to Boston University, drawing on a rich culinary background that began at a young age. A finalist on MasterChef Junior 2016, Cattaui’s love for food has expanded into a deep interest in eco-friendly culinary practices, including […]
[Boston Business Journal] This restaurant group is putting Greek culture at the center of the menu
Demetri Tsolakis, adjunct professor at Boston University’s School of Hospitality Administration and CEO of Xenia Greek Hospitality, offers deep insights into the art of creating authentic Greek dining experiences. Together with Stefanos Ougrinis, Tsolakis emphasizes the importance of preserving Greek food and culture at the core of their restaurant ventures, demonstrating how true Hellenic hospitality […]
[Plate] Should You Work with Influencers? Advice from Three Restaurant Marketing Pros
By Stacey Lastoe Lisa Flores, an adjunct professor at BU’s School of Hospitality Administration and director of sales and marketing at Boston’s Columbus Hospitality Group, offers a candid look at the strategic use of social media influencers in the hospitality industry. Flores views influencers as an essential marketing tool, akin to traditional advertising methods, and […]
[CommonWealth Beacon] Boston Common restaurant closing, city seeks new tenant
Leora Lanz, SHA associate professor, provides valuable insight into the challenges of operating a restaurant in a unique location like Boston Common. She emphasizes the importance of marketing strategies, such as placing signs on surrounding streets and creating a strong sense of place, to establish the restaurant as a destination for both locals and tourists. […]
[BU Today] Adventure in Thailand: SHA Undergrads Study Ecotourism
Yunmei (Mabel) Bai, SHA’s assistant professor of revenue management, along with eight SHA students, recently embarked on a service-learning trip to Thailand to explore the complexities of global tourism. With the focus on understanding the environmental and social impacts of tourism, the trip provided invaluable insights through hands-on experiences such as staying with local families, […]
[WalletHub] Is Chase Sapphire Preferred Worth It?
Apostolos Ampountolas, Assistant Professor of Hospitality Finance and Revenue Management at BU School of Hospitality Administration, talked to Wallethub and provided valuable insights into the future of travel rewards credit card bonuses amidst a rebounding travel market post-pandemic. He suggested that while the competitive nature of the credit card industry might drive increased rewards to […]