News about BU SHA that lives on an outside source, such as a journal, website, media company (i.e. NYT, Skift, Business Insider, Boston Globe, etc.) This article should talk about the programs and initiatives of BU SHA.
[The Daily Free Press] SHA professor Carol Bliss breaks boundaries in club management, shares joys of hospitality
Not many people can say they call a place with over a thousand rooms “home.” But working in the hotel industry gave Carol Bliss, adjunct professor at Boston University’s School of Hospitality Administration, the unique opportunity. “You got to exude your actual personality, like welcoming somebody into your house and your house being 1,200 rooms,” […]
[New York Times] Will Hotels Finally Beat Rentals in the Lodging Tug of War?
In cities from New York to Vienna, new short-term-rental restrictions — designed to improve housing availability for residents — are poised to boost the bottom lines at hotels. In New York in November, shortly after Airbnb and the like were limited to stays of 30 days or longer, hotel occupancy was up 6 percent and […]
[Fast Company] May is the new July; Norway is the new Italy: How extreme heat is changing tourism
Climate change could forever alter how people travel. After visiting Sicily last summer, Leora Halpern Lanz, assistant dean of Boston University’s School of Hospitality Administration, immediately decided that she wanted to go back this year. But it turned out to be a very different experience during a summer of record-breaking heat. Due to fly into […]
[Northeast Meetings + Events] A Sustainable Touch
The event planning industry had been hearing about climate change before 2020. While some clients are more open to sustainable options than others, meeting planners, conference center leaders, and hotel and resort staff are increasingly incorporating sustainability into their businesses. So even when the clients don’t prioritize environmental responsibility, event planners can help. “I was […]
BU Today – Flying over the Holidays? Plan to Buckle Up for a Bumpy Ride
If you’re flying to see family or friends this holiday season, allow for a little flexibility—and a lot of grace, advises Makarand Mody, SHA associate professor of hospitality marketing. Professor Mody gave BU Today some expert tips to make it a smooth ride. Read More
Insider – New York City is enforcing a ‘de facto ban’ on Airbnb. Will travelers be better off without it?
Airbnb isn’t fun anymore and new rules only make it worse… New York City’s new requirement that a host is on-site will likely deter potential Airbnb customers, according to Makarand Mody, BU SHA associate professor of hospitality marketing. “Nobody wants a host in there,” professor Mody told Insider. “I think over time, as more entire […]
BU Today – Building a Better City with Hospitality
Building, buying, and selling hotels, resorts, and restaurants is a challenging business to begin with, even more so when you’re trying to support a diverse local community. On Wednesday, November 8, the School of Hospitality Administration hosts the 2023 Hospitality Real Estate Symposium to explore “the transformative power of real estate.” “I will always believe that hospitality […]
Hotel brands give club-floor lounges a rethink — for owners and guests
Hotels Magazine (October 27, 2023) Since the pandemic, three factors have had an impact on lounges, according to associate professor of the practice at SHA, Kaushik Vardharajan. One is guest loyalty, as the spaces became more crowded like their airport counterparts because they were open to guests holding co-branded credit cards and others not staying […]
[WalletHub] Best Travel Credit Cards: Ask the experts
The best travel credit cards help cardholders earn free flights, hotel stays and other travel accommodations with every purchase made. Known for big initial bonuses and rich ongoing rewards, some travel rewards credit cards can easily save the average person more than $1,000 over the first two years of use. WalletHub’s editors compared 1,500+ offers […]
BU Today – The Pandemic Changed How We Eat, Travel, Tip. Now Things Are Changing Again
It wasn’t all COVID’s fault, but the pandemic profoundly changed how we eat, travel, and even tip—it upended the entire hospitality business. When the pandemic started in March 2020, hospitality, like a lot of other industries, all but stopped. People stayed home, didn’t travel for business or pleasure, and didn’t eat out. Workers were laid […]