Archaeology
College of Arts & Sciences
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Eating and Drinking in the Ancient World
CAS AR 280
Prereq: First-Year Writing Seminar (e.g., CAS WR 100 or CAS WR 120) or consent of instructor. Survey of the archaeological evidence of the diets of human societies, from earliest humans to the present. Emphasis on the remains of plants, animals, and humans and what they tell us about ancient food and drink within their social contexts. Effective Fall 2018, this course fulfills a single unit in each of the following BU Hub areas: Social Inquiry I, Global Citizenship and Intercultural Literacy, Writing-Intensive Course. 4 cr. Tuition: $3260
Summer 1 (May 13-June 27)
O1 (IND) Arranged Add & Drop DatesCourse Start Date Tuesday, May 13, 2025 Last day to add Friday, May 9, 2025 Last day to drop without "W" grade Sunday, May 25, 2025 Last day to drop with "W" grade Sunday, June 8, 2025 Course End Date Friday, June 27, 2025 Karen MethenyOnline Course: Meets online every Tues & Fri 10-11 am for a live class. Nonstandard course datesSummer 2 (June 30-August 15)
O2 (IND) Arranged Add & Drop DatesCourse Start Date Monday, June 30, 2025 Last day to add Thursday, June 26, 2025 Last day to drop without "W" grade Saturday, July 12, 2025 Last day to drop with "W" grade Saturday, July 26, 2025 Course End Date Friday, August 15, 2025 John MarstonOnline Course: Meets online every Tues & Fri 10-11 am for a live class. Nonstandard course datesFor information about technology requirements for online courses at Boston University, see bu.edu/online/online-learning/technology. BU Virtual can be reached at buvirtual@bu.edu or 617-358-1960 for additional information.
Financial aid may be available to BU need-based scholarship recipients for certain HUB courses in summer 2025, including this one. For more information, please contact BU Financial Assistance at 617-353-2965 or finaid@bu.edu. Check out Summer 2025 HUB Course Scholarship eligibility requirements to see if you qualify.