FX’s ‘The Bear’ Rings True for Food Studies Faculty
A recent BU Today story examined the verisimilitude of the restaurant-oriented FX television program, The Bear, with a few Metropolitan College Food Studies instructors weighing in.
Metropolitan College’s faculty are more than distinguished scholars. Our seasoned, successful professionals bring years of practical industry experience to the classroom, and are continually raising the bar through cutting-edge research, publications, and presentations. They engage students with case studies, enlighten with hands-on examples, and challenge with rigorous examination of the ideas, concepts, and methods that drive innovation.
Accessible, supportive, and attentive to students’ educational and professional needs, Metropolitan College faculty share the most advanced knowledge available in their fields.
