Beth Forrest editted abstract to become published
Beth Forrest, Assistant Director of Lifelong Learning, edited the abstract of the Annual Joint Meeting of the Association for the Study of Food and Society (ASFS) and the Agriculture, Food, and Human Values Society (AFHVS) conference hosted by Metropolitan College in June. This abstract is published in Appetite: Research on Eating and Drinking (November 2006) and includes summaries of presentations by two Gastronomy faculty, five MET Gastronomy students, and two other Boston University graduate students.