SHA Service Learning

SHA Service Learning combines cross-cultural immersion and responsible community service with off-the-beaten-path adventure. Through experiential learning, students gain firsthand insights into the complexities of global tourism, including its environmental and social repercussions. Additionally, the program helps participants develop a deeper cultural appreciation, enhance their problem-solving skills, and contribute meaningfully to community-led initiatives that prioritize local well-being and ecological balance. This transformative experience fosters a more ethical and responsible approach to travel and tourism.

This curated journey will provide Boston University undergraduate and graduate students with hands-on opportunities to address real-world challenges and explore topics such as healthcare, wellness, entrepreneurship, culture, events management, and sustainability.

Program Dates: May 18 – 29, 2026

Key Dates:
Application deadline: Jan. 31, 2026
Accepting on a rolling basis. Apply early to secure your spot!
Notification of program acceptances: February 2, 2026
Payment deadlines:
30% deposit: February 9, 2026
Final 70% payment: April 16, 2026
Estimated Program Cost: $3,090*
Includes accommodation, activities, and meals. The fee does not include airfare to and from Kenya.
*The final fee will depend on the number of students participating in the program.

For questions, please contact Mara Littman at
mlittman@bu.edu.

More than just a trip, this is a unique chance to expand your worldview, build global connections, and contribute to projects that make a lasting impact. Return with new skills, profound insights, and a renewed commitment to creating solutions where human care and innovation matter most. 

Learning Outcomes

  1. Enhance the ability to engage respectfully and effectively with individuals from different cultural backgrounds.
  2. Develop critical thinking and problem-solving skills through hands-on activities.  
  3. Build resilience and adaptability by navigating and overcoming real-world challenges in diverse settings.  
  4. Apply theoretical knowledge from classroom settings to practical experiences in hospitality environments.  
  5. Network with local professionals and gain insights into the global healthcare and hospitality sectors.