Kate Killion, Junior Health Science Student, SAR ’18 Campus dining can be great, especially at BU where students are given lots of tasty options and variety day-to-day. However, as a self-proclaimed chef on a meal plan, I do sometimes miss the creativity that comes along with having a kitchen. To add even more variety to my […]
Jocelyn Baumgarten and Beth Braunegg, Dietetic Interns We are excited to announce that Sargent Choice Brunch is making a comeback this Sunday, February 26th! We’ll be cooking up some old favorites as well as some brand new Sargent Choice recipes. Whether you’re a sweet or savory “bruncher”, there will be options to satisfy everyone’s taste […]
Last night we celebrated another successful Sargent Choice Night here at BU. Here are some of the highlights. Our student ambassadors Kylie and Jesse with dietitian Lauren Ferraro enjoying their night Jim the Baker at West Campus showing off his Whole Grain Vanilla Cupcakes […]
Each August our Sargent Choice Registered Dietitians sit down with the culinary dream team at BU Dining Services to start planning for Sargent Choice Night. If you don’t know about Sargent Choice Night, mark your calendar for this Thursday – September 25th, it’s the one night each semester where everything served in the dining […]
Welcome Back! With a new semester underway we thought a good place to start was with a reintroduction to the Sargent Choice Nutrition Center! There is an overwhelming amount of information out there but we’re here to make it easier by providing the BU and Boston community with expert insight on all things nutrition. We […]
During this past spring one of our dietitians at the Sargent Choice Nutrition Center had the pleasure of meeting with a fellow dietitian, Faye Mitchel, and taking her on a tour of the Marciano Commons dining hall. Faye visited Boston University in order to feature the Sargent Choice Nutrition Center on her website, “Foodie on […]
Corcoran Downey, BU Dietetic InternAs the Sargent Choice Dietetic Intern in my food service rotation I was challenged with the task of creating a new Sargent Choice menu item that could be incorporated into the regular cycle menus of the dining halls on Boston University’s Campus. At first I wasn’t quite sure even where to […]
by Ellie Schulman, Film and Television student, College of Communication Gather round children. We’re here today to talk about how to snack wisely when you’re on the go. I sat down with SCNC RD Sarah Butler to get some tips for ya’ll, cause I know how hard it is to fit good snacks into a […]
By Annette Goldberg, SCNC Dietetic Intern Recently, I had the pleasure of sitting with Adam Pagan, the Executive Chef at 100 Bay State Road to learn more about the man behind the delicious meals. Adam was born in Middleboro Mass and raised in Brockton. He currently resides in Bridgewater, MA with his wife, Suzanne, and […]
by Ellie Schulman, Film and Television Student, College of Communication I often feel really small when I walk into West because everyone is so tall (this is where most of the athletes live and eat). But OMG THE WEST BURGER Not gonna lie, when I first got it I was kind of let down because […]