Sustainability Programs & Initiatives
We serve more than 7 million meals a year designed to have a positive impact on both the environment and the wellness of the BU community. We do this by serving fresh, wholesome foods, and by promoting ecologically sound, socially responsible agriculture. Want to learn more about our award-winning sustainability efforts? Read our Sustainability Report and explore BU Dining's impactful sustainability programs and initaitives.
Keeping it Green
Fresh Food Company at Marciano Commons, Fresh Food Company at West Campus, and the GSU Food Hall are 4-star Certified Green Restaurant® locations and Fresh Food Company at Warren Towers, Fuller's Pub, and Granby Commons are 3-star Certified Green Restaurant® locations.
All three Starbucks locations have achieved Starbucks' Greener Stores Certification, verified by SCS Global Services for energy efficiency, water stewardship, renewable energy, waste diversion, responsible materials, health & well-being, and sites & communities.