Sustainability Initiatives

We serve more than 7 million meals a year designed to have a positive impact on both the environment and the wellness of the BU community. We do this by serving fresh, wholesome foods, and by promoting ecologically sound, socially responsible agriculture. Want to see how we’re doing? Check out our Sustainability Report, and see below for the exciting sustainability initiatives and programs at BU.  

Sustainability Programs

Keeping it green

 Fresh Food Company at Marciano Commons, Fresh Food Company at West Campus, and the GSU Food Hall are 4-star Certified Green Restaurant® locations and Fresh Food Company at Warren Towers, Fuller's Pub, and Granby Commons are 3-star Certified Green Restaurant® locations.