Featuring fresh-made pasta and fresh-baked tandoori alongside a dedicated gluten free kitchen and gluten free pantry. Plus, a complete vegan kitchen station, without worry of cross-contact, and daily offerings of Halal menu items. Here you’ll find one of the longest salads bars on campus loaded with proteins and greens, and featuring tons of locally sourced produce from New England and oh, did we mention a fireplace?
Features:
- Buffet
- Full Vegan Station
- Good for People Watching
- Halal Options
- Rhetty-2-Go Meals
- Vegetarian-Friendly Options
- Wireless Internet
Upcoming Hours
Tuesday, December 30th
- Closed
Wednesday, December 31st
- Closed
Thursday, January 1st
- Closed
Friday, January 2nd
- Closed
Saturday, January 3rd
- Closed
Sunday, January 4th
- Closed
Monday, January 5th
- Closed