Sargent Choice Test Kitchen

  • Starts: 8:00 pm on Wednesday, April 22, 2015
  • Ends: 10:00 pm on Wednesday, April 22, 2015
Join Karen Jacobs, Faculty-in-Residence at the Sargent Choice Test Kitchen (SCTK) and learn how to cook the SCTK Couscous with Asparagus, Peas, and Sugar Snaps and then enjoy this delicious recipe.
Event Open To
public
Building
StuVi2
Room
2302
Show Fees
free
Contact Organization
Occupational Therapy
Contact Name
Karen Jacobs
Information Phone
6178381872
Contact Email
kjacobs@bu.edu
Show Who
yes
Show Contact
yes