• Education:BS, Food and Nutrition, Montclair State University
    MS, Clinical Nutrition, Boston University
    Dietetic Internship, New England Deaconess Hospital
    EdD, Boston University School of Education
  • Office:635 Commonwealth Ave, Room 419
  • Phone:617-353-7470
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Scholarly and Practice Interests

  • Adult Obesity and Weight Management
  • Cardiovascular Disease
  • Hypertension
  • Wellness and Lifestyle Changes
  • Food Safety
  • Nutrition Communications (Media)

Book Publications

  • Salge Blake, Joan and Thompson, J. 2026. 5th ed. Nutrition: From Science to You, Nutrition & You. San Francisco: Pearson Education, Inc.
  • Salge Blake, Joan. 2023. 6th ed. Nutrition & You. San Francisco: Pearson Education, Inc.
  • Salge Blake, Joan. 2020. 5th ed. Nutrition & You. San Francisco: Pearson Education, Inc./Benjamin Cummings.
  • Salge Blake, Joan. 2015. 3rd ed. Nutrition & You. San Francisco: Pearson Education, Inc./Benjamin Cummings.
  • Salge Blake, J., Munoz, K., and Volpe, S. 2019. 4th ed/ Nutrition: From Science to You, San Francisco: Pearson Education, Inc./Benjamin Cummings.
  • Salge Blake, Joan. 2011. 2nd ed. Nutrition & You. San Francisco: Pearson Education, Inc./Benjamin Cummings.
  • Salge Blake, J. 2010. Nutrition & You: From Core Concepts to Good Health. San Francisco: Pearson Education, Inc./Benjamin Cummings.
  • Salge Blake, J., Munoz, K., and Volpe, S. 2009. Nutrition: From Science to You, San Francisco: Pearson Education, Inc./Benjamin Cummings.
  • Salge Blake, Joan. 2008. 1st ed. Nutrition & You. San Francisco: Pearson Education, Inc./Benjamin Cummings.
  • Salge Blake, Joan. 1991. Eat Right the EASY Way, New York: Simon and Schuster.
    Departments
    Health Sciences and Nutrition/Dietetics
    Positions
    Clinical
    Focus
    Clinical

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