Is it safe to eat food that’s past its ‘use by’ date? Experts including Joan Salge Blake weigh in.
(02/27/2023, Yahoo Life)
Clinical Professor of Nutrition Joan Salge Blake explains that consumers are routinely “misinterpreting” these dates and “inadvertently tossing good food into the trash.”
“This is causing Americans to needlessly throw away about one third of the foods they are purchasing and waste over $160 billion on food that could be safely consumed.”