CFA-ers can join CFA Student Services for a hands-on cooking demo, led by Sargent Choice Nutrition Center nutritionist, Leslie Caiola! The demo will emphasize how to build nutritious meals while accounting for dietary needs, and impart practical skills like knife skills and safe handling of raw meat.

The demo will include vegetarian/vegan options, with a highly adaptable recipe. Participants will eat the meal they help create! Please RSVP, as space is limited. CFA students only.