During this past spring one of our dietitians at the Sargent Choice Nutrition Center had the pleasure of meeting with a fellow dietitian, Faye Mitchel, and taking her on a tour of the Marciano Commons dining hall. Faye visited Boston University in order to feature the Sargent Choice Nutrition Center on her website, “Foodie on […]
By Kelli Swensen, Dietetics Student, Sargent College Now that it’s finally starting to feel like Spring, I couldn’t resist sharing some of Sargent Choice’s best Spring-flavored recipes! Go outside and enjoy the nice weather then invite friends over to make delicious, healthy food. Happy Spring :) Breakfast Nothing is more refreshing to start your day […]
By: Stephanie Horton, Dietetic Intern, Nutrition and Fitness Center Video by: Alan Wong It only takes 3 minutes and 56 seconds to stay healthy when you’re in a hurry. “How?” you may ask. Simply by watching Executive Chef Walter Dunphy in the Sargent Choice kitchen cook a delicious herb-crusted cod with cracked wheat berry salad. […]
By Elizabeth Jarrard, Dietetics Student, Sargent College After 5 years of teaching class, creating recipes, counseling students and faculty, we have decided to enter the blogging world, as a response to student demand. We are excited to launch this blog not only to elaborate on Sargent Choice and the Nutrition & Fitness Center’s philosophy but to highlight […]