Men’s Journal: “What is gluten, anyway?”
(5/17/14) Clinical Associate Professor Joan Salge Blake interviewed.
Expert quote:
“Unless you have celiac disease or gluten sensitivity, there is zero nutritional benefit of removing gluten from your diet.”
(5/17/14) Clinical Associate Professor Joan Salge Blake interviewed.
Expert quote:
“Unless you have celiac disease or gluten sensitivity, there is zero nutritional benefit of removing gluten from your diet.”