Category: 2020

Senior Postdoc Emily Klein Co-Authors Article on ‘Blue Growth’ in The Brink

Emily Klein, a senior post-doctoral associate at the Frederick S. Pardee Center for the Study of the Longer-Range Future, recently co-authored an article exploring historical examples of “blue growth”—a concept akin to the “green economy” that promotes sustainable ocean management—in The Brink. The article follows the publication of a major study in the journal Fish and Fisheries in […]

Graduate Summer Fellows Program Kicks Off With Orientation, Communications Workshop

This week, the Frederick S. Pardee Center for the Study of the Longer-Range Future welcomed the 2020 Graduate Summer Fellows. Over the course of the next 10 weeks, the Fellows will develop research papers to be considered for the Pardee Center’s publication series while participating in remote programs designed to advance interdisciplinary research and learning. On the first […]

Visiting Research Fellow Pablo Suarez Facilitates COVID-19 ‘Cartoonathon’

Pablo Suarez, a Pardee Center Visiting Research Fellow and Associate Director for Research and Innovation at the Red Cross Red Crescent Climate Centre, recently designed and facilitated a “cartoonathon” exploring the impacts of COVID-19 on the future of humanitarian work. The event, hosted by The International Federation of Red Cross and Red Crescent Societies (IFRC) Solferino Academy, included over […]

Faculty Research Fellow Richard Primack Authors Article on Impact of COVID-19 on Field Work for The Conversation

Richard Primack, a professor of biology and a Faculty Research Fellow at the Frederick S. Pardee Center for the Study of the Longer-Range Future, recently authored an article published in The Conversation on the effects of the COVID-19 pandemic on the ability to conduct field work.   In the article, Prof. Primack reflects on the necessary yet costly measures […]

Faculty Associates Kaufman, Gopal Co-Author Paper on Using Big Data for Food, Energy & Water System Sustainability

Prof. Suchi Gopal and Prof. Les Kaufman, Faculty Associates at the Frederick S. Pardee Center for the Study of the Longer-Range Future, co-authored a new paper on the application of big data science to improve food, energy, and water systems (FEWS) sustainability. In the paper, published in the journal Frontiers in Big Data, the authors present a […]