Deploy the fundamentals of business decision-making in the areas of positioning, product offering, customer service, operations, pricing and marketing to profitably grow a new small business. Measure and assess results through P&L, cash flow, customer satisfaction and market share statements and reports.
FALL 2026 Schedule
| Section |
Instructor |
Location |
Schedule |
Notes |
| B1 |
Geller |
HAR 316 |
TR 6:30 pm-9:15 pm |
|
FALL 2026 Schedule
| Section |
Instructor |
Location |
Schedule |
Notes |
| G1 |
Geyer |
HAR 210 |
TR 2:00 pm-4:45 pm |
|
FALL 2026 Schedule
| Section |
Instructor |
Location |
Schedule |
Notes |
| R1 |
Levinger |
HAR 210 |
TR 9:30 am-12:15 pm |
|
Note that this information may change at any time. Please visit the MyBU Student Portal for the most up-to-date course information.