Food Culture in German-Speaking Countries

CAS LG 308

  • Global Citizenship and Intercultural Literacy
  • Oral and/or Signed Communication
  • Creativity/Innovation

What is German food culture? How does regional and global food shape our community, culture and identity? Debates on sustainable food choices and food waste initiatives. In this advanced language course, students progress in all language skills through analyses of media, images, a graphic novel, short stories and film, and acquire reading and communicative strategies necessary to discuss food-related and complex cultural topics. Effective Fall 2019, this course fulfills a single unit in each of the following BU Hub areas: Global Citizenship and Intercultural Literacy, Oral and/or Signed Communication, Creativity/Innovation.

FALL 2023 Schedule

Section Instructor Location Schedule Notes
A1 Werk CAS 222 MWF 11:15 am-12:05 pm Class Full

Note that this information may change at any time. Please visit the Student Link for the most up-to-date course information.