For nearly 30 years, Boston University has led the largest and longest-running study of Black women’s health, shining a light on tragic disparities and showing women their lives matter.
A federal nutrition program that helps millions access healthy food is being threatened by congressional Republicans—here’s why it’s worth saving.
Program matches SAR dietitians, MED students to collaborate on care Dani Sandhu (MED’18) (left) and Tavierney Rogan (SAR’14) examine gluten-free labels on tortillas at the South Bay Stop & Shop in Dorchester. Photos by Jackie Ricciardi. Dani Sandhu and Tavierney Rogan are having a heart-to-heart by the frozen bread section in Dorchester’s South Bay Stop […]