Sarah Gilbert

Sarah Gilbert is a licensed, registered dietitian nutritionist with a Master’s degree in Nutrition from Boston University. She completed her training at Boston Medical Center, and joined the SCNC in 2019.

Sarah specializes in sports nutrition. She collaborates with coaching staffs, athletic trainers, strength and conditioning coaches, and sports medicine professionals to support athletes at all levels. Sarah provides individual counseling, seminars, and workshops to address sports-related nutrition concerns including hydration, fueling for performance and recovery, injury prevention, weight requirements, and dietary supplements.

At Boston University, Sarah is the Sports Specialist Dietitian for varsity and club sport athletes. Sarah also supports Boston-based ROTC programs to help members balance adequate nutrition with their rigorous training schedules.

Sarah partners with BU Athletics to oversee the Boston University Terrier Fueling Station. She provides supervision and mentorship to undergraduate and graduate nutrition student employees.

Sarah teaches Nutrition Essentials, a one-credit course offered to Boston University students. In this course students learn the fundamentals of nutrition and develop skills and strategies to apply these concepts to their daily lives.