Many Questions Remain After Judges Order USDA to Fund SNAP During Shutdown

At the eleventh hour on Friday, October 31, two New England federal judges ruled that the US Department of Agriculture (USDA) must use billions of dollars in emergency funds to partially cover Supplemental Nutrition Assistance Program (SNAP) benefits for 42 million Americans living in every county in the nation.

Street vendors are struggling with rising temperatures

When a person is exposed to extreme heat, their body increases blood flow to the skin as it desperately tries to cool down. This attempt to cool creates more strain on internal organs and, if exposure is prolonged, serious organ failure is a possible outcome.

“The effects are particularly severe on the brain, although organs such as the heart and kidneys are where we have recorded chronic failures,” says Jonathan Lee, a researcher in environmental health who works on heat at Boston University in the United States.

A tiny device is identifying invisible health hazards in Boston schools

The district has deployed a first-of-its-kind network of indoor air pollution sensors that guide efforts to improve air quality — a move that research suggests could boost grades and cut down on sick days. The pandemic put a spotlight on indoor air quality and its role in preventing the spread of viruses. Schools across the country upgraded their HVAC systems, propped open windows, and installed air filters to reduce transmission.

As Medicaid Cuts Loom, Here’s What’s at Stake for Families

The story of Medicaid and its role in the United States cannot be told without addressing its profound impact on the health and well-being of families. As the largest health insurer in the country, Medicaid provides coverage to over 77 million people, including two in every five children. Despite its foundational importance, Medicaid is often misunderstood and undervalued, and looming cuts threaten to unravel the safety net it provides. These cuts risk devastating ripple effects, not just on healthcare access, but on housing, hunger and the overall stability of families.

City living isn’t good for a tree’s microbiome, study shows. Here’s what that means

Trees are home to all sorts of critters: birds, squirrels, frogs and more than a trillion teeny tiny microbes living in roots, bark and leaves. These fungi, bacteria and microorganisms play an important role in tree health; Beneficial microbes can help a tree take up nutrients or defend itself against disease.

But a new study in Nature Cities published Friday found that oak trees in Boston have a greater number of “bad” microbes, like pathogens and plant decomposers, than beneficial ones because of city stressors like heat and pollution. This disruption of the tree microbiome could spell trouble for the health of both trees and humans, according to the study’s authors.

Failure to Pass a UN Declaration on Noncommunicable Diseases is Not an Excuse for Inaction

Near the end of the 80th Session of the UN General Assembly last week, Noncommunicable Diseases (NCDs) and mental health took center stage in a Fourth High-Level Meeting focused on common ground and solutions. I was optimistic that there would be real momentum to act, as NCDs remain a leading cause of death and disability across the world and the Sustainable Development Goal (SDG) to reduce premature mortality from NCDs is off track by a third.