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The Warren Towers Dining Hall serving area was renovated during the summer of 2015 to accommodate the addition of gluten-free and Asian serving stations. This dining facility serves over a million meals annually and supports the more than 1,750 undergraduate students who reside in the building’s three towers.

Project Team

Project Management:Colleen McGinty (Campus Planning & Operations)
Architect:Beacon Architectural Associates
General Contractor:Elaine Construction