Consulting Services

The BUNFC has developed a variety of health promotion programs and educational materials for individuals, groups and institutions in the following specialty areas:

  • Weight Management
  • Risk Factor Management (Cholesterol, Blood Pressure, Diabetes/Pre-Diabetes)
  • Disordered Eating Practices
  • Sports Nutrition
  • Celiac Disease
  • Food Allergies and Intolerances
  • Iron-Deficiency Anemia
  • Polycystic Ovary Syndrome
  • Vegetarian or Vegan Meal Planning
  • Healthy Meal Planning

Strengthen the health and well being of your organization by choosing any of the following consulting services:

  • Customized assessment forms and educational materials
  • Specialized nutrition seminars
  • Healthy menu planning

Please indicate your area of interest when you contact us.