Boston University

Food & Dining

chalk drawing of a steaming stockpot

Nutrition

Cooking 101: Recipes and Kitchen Essentials

September 19, 2016

dining hall

University News

10 Dining Hall Hacks

September 14, 2016

Sustainability Ambassador Lena Adams (SAR’19) directs Composting Comes Out during an orientation

Orientation

Putting Emphasis on Sustainability at Orientation

September 2, 2016

Lawn on D

Food

Free Games and Entertainment at Lawn on D

August 5, 2016

Patrons sit on the patio tasting beers at Sam Adams Boston Brewery

Food

#TestBatchThursday Showcases Sam Adams’ Newest Brews

July 28, 2016

The Copley Square Farmers Market produce

Boston

Copley Square Farmers Market Offers Local Produce and More

July 26, 2016

Patrons shop and eat in Boston Public Market

Arts & Culture

Boston Public Market Now Open Daily Year-round

July 18, 2016

Greg Blonder, ENG physicist, has co-written a book about using science principles to barbecue and grill perfectly. He cooks pork ribs at his Brookline home

Food

Everything You Know about Grilling Is Wrong

June 27, 2016

Boston Mayor Marty Walsh with Boston TechJam Workers in 2015

Music

Boston TechJam Returns to City Hall Plaza Today

June 16, 2016

Bacon and Beer Festival Fenway Park

Local

Bacon and Beer for a Good Cause

June 9, 2016

Daniela Fernandez talks about different types of food of the Prehispanic Aztec period during "Eating Archaeology", a multidisciplinary event that unearthed ancient recipes.

Humanities

Cooking Up the Past

June 9, 2016

Jade Monkey Szechuan Peppercorn Dish

Boston

It’s Bar vs Kitchen at Jade Monkey

May 31, 2016

Ganko Ittetsu’s spicy sesame broth–based tan tan ramen needs a good stir before digging in.

Restaurants

Lunch, Anyone? Ganko Ittetsu Ramen

May 5, 2016

Saloniki Boston Fenway

Things-to-do

Lunch, Anyone? Saloniki Greek

April 21, 2016

Game On Fenway Boston MA

Restaurants

Nightlife: Game On Fenway

April 14, 2016

While the pistachio croissant (upper right) is a longtime favorite, Tatte’s recently expanded menu has added to its lunch menu with a short rib grilled cheese sandwich and a roasted cauliflower sandwich.

Local

Lunch, Anyone? Tatte Bakery & Café

April 7, 2016

Rachel Geicke (SHA '15) (right) and Mariana Ferreira (SMG '16) launched their Kickstarter for Snow Monkey, a healthy ice cream alternative

In the City

Don’t Call It Ice Cream

March 30, 2016

Chicken Quesadilla at Sunset Cantina, Commonwealth Ave., Boston

Restaurants

Who Won BU Lunch Madness 2016?

March 29, 2016

food images from the otto pizza, campus trolley, uburger, and brown sugar restaurants

University News

BU Lunch Madness 2016

March 14, 2016

Catch performances by the renowned dance company Compagnie Hervé Koubi at the Institute of Contemporary Art March 11 and 12. Photo by Didier Philispart/courtesy of ICA

Boston

Spring Break in Boston

March 4, 2016

Spring Break in Boston