Jason Wexler is the founder of My University Connect, a student marketplace enabling college students to resell gently used items like textbooks and lab coats, and Solstis, an educational platform providing practical first aid training and resources that empowers campers, travelers, and hikers to confidently handle emergencies in outdoor settings.
The Innovate@BU community gathered last week to celebrate the graduating class of 2025 from the Innovation & Entrepreneurship Minor program. The ceremony, held on May 15, brought together students, faculty, family members, and alumni to honor the accomplishments of these future innovators. The event featured heartfelt speeches from graduating students who reflected on how the […]
If you're looking to spice up your Fall schedule with some innovative courses, we've got brand new options for you! Two exciting new courses are available for registration, and all innovators and entrepreneurs are welcome to sign up. Check out the details below. QST SI348: The Fundamentals of Selling: Strategies and Tactics We're thrilled to […]
Last night, 500+ innovators from Boston University and beyond gathered at Innovator’s Night to connect, celebrate, and find out who won the 2025 New Venture Competition! The awards didn’t stop at the New Venture Competition, however. From Students Innovators of the Year, to incredible mentors, to the cohorts of Innovate@BU’s selective summer programs, entrepreneurs from […]
The Boston University School of Hospitality Administration (SHA) has announced the details for two exciting, annual competitions that showcase the intersection of hospitality, innovation, and student wellbeing. With a combined prize pool of $62,500, these competitions offer BU students and recent graduates the opportunity to transform their innovative ideas into reality. The $50K Hospitality Innovation […]
Bella Ramirez (COM’25, CAS’25) founded the intercollegiate sketch comedy group that gives back to charity. Bella is a member of the Innovation Pathway.
Climate Innovation Challenge Finale also gave applicants coaching, professional development, and networking opportunities with Boston-area nonprofits.
Parth Mutha (MET'24) faced the challenge of finding satisfying, protein-rich snacks as a vegetarian and competitive tennis player. His solution, PROMUNCH, a soybean-based snack, now available on Amazon, has seen significant growth since the pandemic. Related posts: Flummoxed by Your Family’s Fortnite Addict? Be authentic. Be friendly. And a little rebellious: Austin Negron’s Experience at […]