Prerequisites: SAR HS251 & CAS BI211 or CAS BI315. Limited to nutrition majors or with consent of instructor. This course focuses on the changing nutritional requirements from infancy, childhood, and adolescence through older adulthood. Nutritional needs specific to pregnancy and lactation will be discussed. Emphasis is placed on understanding biological requirements as well as the behavioral, socioeconomic, and cultural factors associated with meeting nutrition requirements throughout the life span.

Note that this information may change at any time. Please visit the MyBU Student Portal for the most up-to-date course information.