Pépin Lecture Series

Reservations are required; RSVP by calling 617-353-9852.

• Sep 20 We Will Feast: Rethinking Dinner, Worship, and the Community of God
• Oct 10 Meat Planet: Artificial Flesh and the Future of Food
• Oct 24 Vanishing Bees: Science, Politics, and Honeybee Health
• Nov 5 Food Routes: Growing Bananas in Iceland and Other Tales from the Logistics of Eating