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Taste of Sustainability
Join Net Impact Undergrad and local businesses in a Taste of Sustainability! Local food businesses will come to showcase samples of their food and tell us how they are sustainable: from their operations, food sourcing, waste disposal, and more. T
When | 5:00 pm to 6:00 pm on Tuesday, April 19, 2016 |
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Location | Ziskind Lounge, GSU |