| Tuesday, November 13 |
|---|
| AM |
|---|
| 11:00 |
Global Lunch Menu: South Korea
|
| PM |
|---|
| 12:00 |
International Plates
|
| 1:00 |
TED Talks and International Snacks
|
| Wednesday, November 14 |
|---|
| AM |
|---|
| 8:30 |
Questrom Faculty and Staff Taste the World Breakfast
|
| 11:00 |
Global Lunch Menu: Canada
|
| PM |
|---|
| 4:00 |
Taste of Study of Abroad
|
| 5:00 |
Back to Sydney
|
| 5:00 |
International Scholar Reception
|
| 5:00 |
Turkish Art Exhibit Reception
|
| 8:00 |
Sargent Choice Test Kitchen
|
| Thursday, November 15 |
|---|
| AM |
|---|
| 11:00 |
Global Lunch Menu: Brazil
|
| PM |
|---|
| 5:00 |
Flavors of Anatolia
|
| Friday, November 16 |
|---|
| AM |
|---|
| 11:00 |
Global Lunch Menu: Saudi Arabia
|
| PM |
|---|
| 6:00 |
Friday Night Lights: Interfaith Shabbat with Dean Elmore and Dean Hill
|
| Saturday, November 17 |
|---|
| AM |
|---|
| 11:00 |
Global Lunch Menu: Peru
|
| Sunday, November 18 |
|---|
| AM |
|---|
| 11:00 |
Global Lunch Menu: Thailand
|
| Wednesday, November 28 |
|---|
| PM |
|---|
| 6:00 |
BU Madrid Paella Night
|
| 6:30 |
Challah for Hunger Baking
|
| 6:30 |
Eating to Survive: Food on CB "Survivor"
|
| 8:00 |
Sargent Choice Test Kitchen
|
