{"id":55965,"date":"2018-10-12T15:36:51","date_gmt":"2018-10-12T19:36:51","guid":{"rendered":"http:\/\/www.bu.edu\/sargent\/?p=55965"},"modified":"2018-10-15T15:38:07","modified_gmt":"2018-10-15T19:38:07","slug":"2019-service-learning-in-guatemala-now-accepting-applications","status":"publish","type":"post","link":"https:\/\/www.bu.edu\/sargent\/2019-service-learning-in-guatemala-now-accepting-applications\/","title":{"rendered":"2019 Service Learning in Guatemala: Now Accepting Applications"},"content":{"rendered":"<p><img loading=\"lazy\" src=\"\/sargent\/files\/2018\/10\/ISL-53.jpg\" alt=\"\" class=\"aligncenter wp-image-55972 size-full\" width=\"1920\" height=\"1083\" srcset=\"https:\/\/www.bu.edu\/sargent\/files\/2018\/10\/ISL-53.jpg 1920w, https:\/\/www.bu.edu\/sargent\/files\/2018\/10\/ISL-53-636x359.jpg 636w, https:\/\/www.bu.edu\/sargent\/files\/2018\/10\/ISL-53-768x433.jpg 768w, https:\/\/www.bu.edu\/sargent\/files\/2018\/10\/ISL-53-1024x578.jpg 1024w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><\/p>\n<h2>Application Deadline: November 16, 2018<\/h2>\n<p>The <a href=\"http:\/\/www.bu.edu\/sargentservice\/\" target=\"_blank\" rel=\"noopener\">Sargent Service Learning Program<\/a> offers Sargent students a unique opportunity to participate in faculty led, interdisciplinary, service learning experiences.<\/p>\n<p>Mesoamerica is the homeland of many of the world\u2019s \u201csuperfoods\u201d including chia, flax and cacao. It is the native home of many of the modern world\u2019s staple foods such as corn, squash, tomatoes and beans, yet Guatemalans have some of the highest malnutrition rates in the world.<\/p>\n<p>Through the lens of food systems and production, we will engage in a dialogue that studies the social, environmental, public health and economic issues within this small but resilient Central American country. We will team-up with local doctors, nurses, food advocacy and indigenous rights groups for hands on experience in the community.<\/p>\n<p><a href=\"http:\/\/www.bu.edu\/sargentservice\/sargent-service-learning\/2018-application\/\" class=\"button\">Apply<\/a><\/p>\n<h3>Program Dates<\/h3>\n<p>Spring Break: Friday, March 8 &#8211; Sunday, March 17, 2019<\/p>\n<h3>Accommodations<\/h3>\n<p>Students will stay in hostels\/community centers, under faculty supervision.<\/p>\n<h3>Program Costs<\/h3>\n<p>Cost of $1,295.00 includes transportation, meals, lodging, excursions. Flight is not included (flights for these dates currently range from $430-$750).<\/p>\n<h3>Scholarships Available<\/h3>\n<p>Please visit <a href=\"http:\/\/www.bu.edu\/sargentservice\/sargent-servicelearning\/scholarship-application\/\">this link<\/a> to apply.<\/p>\n<h2>Questions?<\/h2>\n<p>Contact Clinical Assistant Professor Shelley Brown, director of service learning and community engagement at <a href=\"mailto:sarlearn@bu.edu\" target=\"_blank\" rel=\"noopener\">sarlearn@bu.edu<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Application Deadline: November 16, 2018 The Sargent Service Learning Program offers Sargent students a unique opportunity to participate in faculty led, interdisciplinary, service learning experiences. Mesoamerica is the homeland of many of the world\u2019s \u201csuperfoods\u201d including chia, flax and cacao. It is the native home of many of the modern world\u2019s staple foods such as [&hellip;]<\/p>\n","protected":false},"author":5825,"featured_media":55972,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5147,5143],"tags":[],"_links":{"self":[{"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/posts\/55965"}],"collection":[{"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/users\/5825"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/comments?post=55965"}],"version-history":[{"count":11,"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/posts\/55965\/revisions"}],"predecessor-version":[{"id":55995,"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/posts\/55965\/revisions\/55995"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/media\/55972"}],"wp:attachment":[{"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/media?parent=55965"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/categories?post=55965"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bu.edu\/sargent\/wp-json\/wp\/v2\/tags?post=55965"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}