BU Events Calendar

Wednesday, October 12

• 5:00 PM A Better Thanksgiving Through Science, with Greg Blonder

Friday, October 14

• 5:00 PM Chianti Classico: The Search for Tuscany's Noblest Wine, with Bill Nesto, MW, and Frances Di Savino
• 7:30 PM Shabbat Dinner

Saturday, October 15

• 10:00 AM Food Photography for Social Media with Nina Gallant

Sunday, October 16

• 11:00 AM The French Chef in America: Julia Child with Alex Prud'homme

Tuesday, October 18

• 5:00 PM Changing Foodways in Maputo, Mozambique, with Lilly Havstad

Wednesday, October 19

• 5:00 PM Artisan Cheese, Local Craft Beer, with Formaggio Kitchen and Night Shift Brewing
• Hillel/OU-JLIC Sukkot BBQ

Friday, October 21

• 7:30 PM Family Weekend Shabbat: Dinner

Monday, October 24

• 6:00 PM Hillel Simchat Torah Dancing & Mocktails

Wednesday, October 26

• 11:30 AM Hillel Lunch and Learn

Thursday, October 27

• 5:00 PM Fermentation with Jeremy Ogusky

Friday, October 28

• 6:30 PM Shabbat Dinner

Wednesday, November 2

• 11:30 AM Hillel Lunch and Learn
• 5:00 PM Grenache/Garnacha, with Sandy Block, MW
• 6:00 PM Eat Your Way Through Judaism: Soul Food

Friday, November 4

• 6:30 PM Shabbat Dinner

Saturday, November 5

• 10:00 AM Cooking Up Culture: French Bistro, with Anina Kostecki

Monday, November 7

• 4:00 PM Dining Hall Fast

Tuesday, November 8

• 4:00 PM Dining Hall Fast

Wednesday, November 9

• 11:30 AM Lunch and Learn
• 4:00 PM Dining Hall Fast
• 8:00 PM Sargent Choice Test Kitchen

Thursday, November 10

• 4:00 PM Dining Hall Fast
• 5:00 PM Oysters: A Celebration in the Raw, with Jeremy Sewall