{"id":8523,"date":"2021-03-18T16:16:19","date_gmt":"2021-03-18T20:16:19","guid":{"rendered":"https:\/\/www.bu.edu\/igs\/?page_id=8523"},"modified":"2021-06-14T13:59:18","modified_gmt":"2021-06-14T17:59:18","slug":"bio-manufacturing","status":"publish","type":"page","link":"https:\/\/www.bu.edu\/igs\/research\/ise-archive\/widening-the-lens-on-innovation-for-clean-manufacturing\/bio-manufacturing\/","title":{"rendered":"Widening the Lens on Innovation for Clean Manufacturing: Bio-Manufacturing"},"content":{"rendered":"<h4>Bio-Manufacturing: Opportunities to Contribute to Climate Change Mitigation Workshop | February 10, 2021<\/h4>\n<p>Workshop focused on biological production, using atmospheric CO2 as feedstock, of alternative bio-engineered materials such as polyester, polystyrene, polyurethane, butyl rubber, protein concentrates, etc., specifically considering whether such biological production of alternative materials and permanent sequestration of CO2 can be cost-effective at scale.<\/p>\n<h4>Challenge &amp; Issues for Discussion<\/h4>\n<ul>\n<li><a href=\"\/igs\/files\/2021\/01\/Biological-Solutions-workshop-write-up.pdf\">Bio-Manufacturing: Opportunities to Contribute to Climate Change Mitigation<\/a><\/li>\n<\/ul>\n<h4>Workshop Summaries<\/h4>\n<ul>\n<li><a href=\"https:\/\/www.bu.edu\/igs\/files\/2021\/06\/Technical-Appendices_Widening-the-Lens-on-Innovation-for-Clean-Manufacturing.pdf\">Technical Appendices<\/a><\/li>\n<\/ul>\n<h4>Speaker Presentations &amp; Recordings<\/h4>\n<ul>\n<li><a href=\"\/igs\/files\/2021\/03\/2021.02.10-Specht_BU-ITIF-FI-Workshop_sharable.pdf\">Climate Mitigation Opportunities in Alternative Proteins<\/a>, Liz Specht, PhD, Director of Science &amp; Technology, The Good Food Institute<\/li>\n<\/ul>\n<div style=\"text-align: center;\" class=\"responsive-video\"><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/YFrZkBxaV2I\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<p>&nbsp;<\/p>\n<ul>\n<li>Food Innovation: The Regulatory Conversation, Brian Sylvester, Special Counsel, Covington &amp; Burling LLP (<em>presentation not available<\/em>)<\/li>\n<\/ul>\n<div style=\"text-align: center;\" class=\"responsive-video\"><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/jmfxmrIBBMw\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<p>&nbsp;<\/p>\n<ul>\n<li><a href=\"\/igs\/files\/2021\/02\/Tim-Gardner-Riffyn.pdf\">From Data to Discovery<\/a>, Timothy Gardner, CEO, Riffyn<\/li>\n<\/ul>\n<div style=\"text-align: center;\" class=\"responsive-video\"><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/ywN2kYPQchI\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<p>&nbsp;<\/p>\n<ul>\n<li><a href=\"\/igs\/files\/2021\/02\/Karim-Cassimjee-EnginZyme.pdf\">Cell-Free Bioproduction<\/a>, Karim Cassimjee, Co-founder and CEO, EnginZyme<\/li>\n<\/ul>\n<div style=\"text-align: center;\" class=\"responsive-video\"><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/z6UO6rJZyd8\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<p>&nbsp;<\/p>\n<ul>\n<li><a href=\"\/igs\/files\/2021\/02\/Aindrila-Mukhopadhyay-Biofuels-and-Bioproducts.pdf\">Biofuels and Bioproducts<\/a>, Aindrila Mukhopadhyay, VP, Biofuels and Bioproducts, Joint BioEnergy Institute, Bioscience Area, LBNL<\/li>\n<\/ul>\n<div style=\"text-align: center;\" class=\"responsive-video\"><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/IxWtHCp0qfs\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Bio-Manufacturing: Opportunities to Contribute to Climate Change Mitigation Workshop | February 10, 2021 Workshop focused on biological production, using atmospheric CO2 as feedstock, of alternative bio-engineered materials such as polyester, polystyrene, polyurethane, butyl rubber, protein concentrates, etc., specifically considering whether such biological production of alternative materials and permanent sequestration of CO2 can be cost-effective at [&hellip;]<\/p>\n","protected":false},"author":15764,"featured_media":0,"parent":7955,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/pages\/8523"}],"collection":[{"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/users\/15764"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/comments?post=8523"}],"version-history":[{"count":22,"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/pages\/8523\/revisions"}],"predecessor-version":[{"id":8928,"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/pages\/8523\/revisions\/8928"}],"up":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/pages\/7955"}],"wp:attachment":[{"href":"https:\/\/www.bu.edu\/igs\/wp-json\/wp\/v2\/media?parent=8523"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}