{"id":1459,"date":"2017-04-10T17:20:01","date_gmt":"2017-04-10T21:20:01","guid":{"rendered":"https:\/\/www.bu.edu\/hospitality\/?p=1459"},"modified":"2020-07-28T16:38:38","modified_gmt":"2020-07-28T20:38:38","slug":"catarina-chang-sha11-co-owner-of-bostons-koy-restaurant-featured-in-priya-magazine","status":"publish","type":"post","link":"https:\/\/www.bu.edu\/hospitality\/2017\/04\/10\/catarina-chang-sha11-co-owner-of-bostons-koy-restaurant-featured-in-priya-magazine\/","title":{"rendered":"Catarina Chang (SHA\u201911), Co-owner of Boston\u2019s Koy Restaurant, Featured in Priya Magazine"},"content":{"rendered":"<figure id=\"attachment_1460\" aria-describedby=\"caption-attachment-1460\" style=\"width: 660px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" src=\"\/hospitality\/files\/2018\/06\/Capture-650x435.jpg\" alt=\"Capture-650x435\" width=\"650\" height=\"435\" class=\"wp-image-1460 size-full\" srcset=\"https:\/\/www.bu.edu\/hospitality\/files\/2018\/06\/Capture-650x435.jpg 650w, https:\/\/www.bu.edu\/hospitality\/files\/2018\/06\/Capture-650x435-636x426.jpg 636w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/><figcaption id=\"caption-attachment-1460\" class=\"wp-caption-text\">Image from Priya Magazine, April 2017<\/figcaption><\/figure>\n<p><span>Managing 30 employees, greeting every guest from take-out to a drink at the bar, and traveling the country to find ways to blend traditional Korean meals with new trends \u2014 it\u2019s all in a days work for Catarina Chang (SHA \u201911), co-owner of k\u00f6y restaurant in downtown Boston.\u00a0<\/span><a href=\"https:\/\/68a5398dbc0d45786c69-91638a7a6ae5b89981479697e7dc7bae.ssl.cf3.rackcdn.com\/AH\/Priya\/April\/index.html\" target=\"_blank\" rel=\"noopener noreferrer\">This month, read about Catarina\u2019s food and beverage career since graduating from Boston University in Priya Magazine (page 8).<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Managing 30 employees, greeting every guest from take-out to a drink at the bar, and traveling the country to find ways to blend traditional Korean meals with new trends \u2014 it\u2019s all in a days work for Catarina Chang (SHA \u201911), co-owner of k\u00f6y restaurant in downtown Boston.\u00a0This month, read about Catarina\u2019s food and beverage [&hellip;]<\/p>\n","protected":false},"author":14267,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[62,13,12],"tags":[129,190,122],"_links":{"self":[{"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/posts\/1459"}],"collection":[{"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/users\/14267"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/comments?post=1459"}],"version-history":[{"count":2,"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/posts\/1459\/revisions"}],"predecessor-version":[{"id":6865,"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/posts\/1459\/revisions\/6865"}],"wp:attachment":[{"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/media?parent=1459"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/categories?post=1459"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bu.edu\/hospitality\/wp-json\/wp\/v2\/tags?post=1459"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}