SHA Student, Martina Schiavello, Wins MRA Union Oyster House Scholarship

The BU School of Hospitality (SHA) is proud to congratulate Martina Schiavello for winning the Massachusetts Restaurant Association Union Oyster House Scholarship. Martina, a senior at SHA, has held internships and positions at Boston’s Eastern Standard Kitchen, the Museum of Science, Union Square Hospitality Group, and internationally at Les Coulisses du Chef in Paris. Additionally, she is a lab assistant for Chef Rico DiFronzo in the BU School of Hospitality culinary courses.

The Massachusetts Restaurant Association Educational Foundation (MRAEF) gave $105,000 in scholarship awards at their annual Making Futures Bright Scholarship Gala.

Photo from the MRA Newsletter. Martina Schiavello and Chef Rico DiFronzo, Executive Chef of Union Oyster House and SHA culinary instructor
Photo from the MRA Newsletter. Martina Schiavello and Chef Rico DiFronzo, Executive Chef of Union Oyster House and SHA culinary instructor

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