{"id":34408,"date":"2018-10-25T15:02:28","date_gmt":"2018-10-25T19:02:28","guid":{"rendered":"https:\/\/www.bu.edu\/dining\/?page_id=34408"},"modified":"2024-07-26T15:03:20","modified_gmt":"2024-07-26T19:03:20","slug":"beer-menu","status":"publish","type":"page","link":"https:\/\/www.bu.edu\/dining\/beer-menu\/","title":{"rendered":"Beer Menu"},"content":{"rendered":"

IPA<\/h3>
<\/p>\n

Harpoon IPA<\/h3>\n

English IPA \/ 5.9% ABV \/ Harpoon Brewery \/ Boston, MA<\/p>\n

60 Min IPA<\/h3>\n

American IPA \/ 6% ABV \/ Dogfishhead Craft Brewery \/ Milton, DE<\/p>\n

Be Hoppy<\/h3>\n

American IPA \/ 6.5% ABV \/ Wormtown Brewery \/ Worcester, MA<\/p>\n

Juice Lord<\/h3>\n

New England IPA \/ 6% ABV \/ Lord Hobo Brew. Co. \/ Boston, MA<\/p>\n

Sluice Juice**<\/h3>\n

NE IPA \/ 6.2% ABV \/ Bent Water \/ Lynn, MA<\/p>\n

Wicked Easy<\/h3>\n

Session NE IPA \/ 4.7% ABV \/ Samuel Adams \/ Boston, MA<\/p>\n

Fiddlehead IPA**<\/h3>\n

American IPA \/ 6.2% ABV \/ Fiddlehead Brewing Company \/ Vermont<\/p>\n

Grapefruit Sculpin<\/h3>\n

IPA \/ 7% ABV \/ Ballast Point Brewing \/ San Diego, CA<\/p>\n

A Year with Dr. Nandu<\/h3>\n

IPA \/ 6.3% ABV \/ Aeronaut \/ Sommerville, MA<\/p>\n

18 Watt<\/h3>\n

IPA \/ 5% ABV \/ Singlecut \/ New York<\/p>\n

Boom Sauce**<\/h3>\n

Double IPA \/ 7.8% ABV \/ Lord Hobo Brew. Co. \/ Boston, MA<\/p>\n

Space Cake<\/h3>\n

Imperial Double IPA \/ 9% ABV \/ Clown Shoes \/ Boston, MA<\/p>\n

Substance**<\/h3>\n

IPA \/ 6.6% ABV \/ Bissell Brothers \/ Portland, ME<\/p>\n

<\/div>\n<\/div>\n\n

\n

Pale Ale<\/h3>
<\/p>\n

Steel Rail<\/h3>\n

American Pale Ale \/ 5.3% ABV \/ Berkshire Brewing \/ South Deerfield, MA<\/p>\n

Ipswich Original Pale Ale<\/h3>\n

English Pale Ale \/ 5.4% ABV \/ Ipswich Ale Brewery \/ Ipswich, MA<\/p>\n

Little Wolf Pale Ale**<\/h3>\n

Pale Ale \/ 4.7% ABV \/ Zero Gravity \/ Vermont<\/p>\n

Rise American Pale Ale<\/h3>\n

American Pale Ale \/ 5.5% ABV \/ Whalers \/ Rhode Island<\/p>\n

<\/div>\n<\/div>\n\n

\n

Lagers<\/h3>
<\/p>\n

Boston Lager<\/h3>\n

Vienna Lager \/ 5% ABV \/ Samuel Adams \/ Boston, MA<\/p>\n

Vienna Lager**<\/h3>\n

Amber Lager \/ 5.2% ABV \/ Von Trapp \/ Stowe, VT<\/p>\n

Sam Seasonal**<\/h3>\n

Marzen \/ 5.3% ABV \/ Samuel Adams \/ Boston, MA<\/p>\n

Shiner Bock<\/h3>\n

Bock \/ 4.4% ABV \/ Spoetzel Brewery \/ Shiner, TX<\/p>\n

Blood Orange Wheat**<\/h3>\n

Radler \/ 4% ABV \/ Jack\u2019s Abby \/ Framingham, MA<\/p>\n

Kronenbourg 1664<\/h3>\n

European Pale Lager \/ 5.8% ABV \/ Kronenbourg \/ France<\/p>\n

Modelo Negra<\/h3>\n

Dunkel Lager \/ 5.4% ABV \/ Grupo Modelo \/ Mexico<\/p>\n

<\/div>\n<\/div>\n\n

\n

Hefeweizen & Wheat Ale<\/h3>
<\/p>\n

Crispy Business**<\/h3>\n

Kolsch \/ 4.5% ABV \/ Mayflower \/ Plymouth, MA<\/p>\n

Allagash White**<\/h3>\n

Witbier \/ 5.1% ABV \/ Allagash \/ Portland, ME<\/p>\n

UFO White<\/h3>\n

Witbier \/ 4.8% ABV \/ Harpoon \/ Boston, MA<\/p>\n

Weihenstephaner Hefweissbier**<\/h3>\n

Hefeweizen \/ 5.4% ABV \/ Bayerische Staatsbrauerei Weihenstephan \/ Freising, Germany<\/p>\n

<\/div>\n<\/div>\n\n

\n

Ambers, Reds & Browns<\/h3>
<\/p>\n

Fat Tire<\/h3>\n

American Amber \/ 5.2% ABV \/ New Belgium Brewing \/ Fort Collins, CO<\/p>\n

Hoosac Tunnel Amber**<\/h3>\n

American Amber Ale \/ 6.3% ABV \/ Berkshire Brewing \/ South Deerfield, MA<\/p>\n

Old Brown Dog<\/h3>\n

American Brown Ale \/ 6.7% ABV \/ Smuttynose \/ Hampton, NH<\/p>\n

<\/div>\n<\/div>\n\n

\n

Porters & Stouts<\/h3>
<\/p>\n

Snake Bite<\/h3>\n

1\/2 Downeast 1\/2 Guinness<\/p>\n

Guinness**<\/h3>\n

Nitro Stout \/ 4.5% ABV \/ Guinness LTD. \/ Ireland<\/p>\n

Coffee House Porter<\/h3>\n

Coffee Porter \/ 6.2% ABV \/ Berkshire Brewing \/ South Deerfield, MA<\/p>\n

<\/div>\n<\/div>\n\n

\n

Belgian Strong Ales<\/h3>
<\/p>\n

Golden Monkey<\/h3>\n

Tripel \/ 9.5% ABV \/ Victory Brewing \/ Downingtown, PA<\/p>\n

Tripel<\/h3>\n

Belgian Tripel \/ 9% ABV \/ Allagash \/ Portland, ME<\/p>\n

<\/div>\n<\/div>\n\n

\n

Pilsners & Helles<\/h3>
<\/p>\n

Narragansett Lager<\/h3>\n

American Lager \/ 5% ABV \/ Narragansett Brewing Co. \/ Pawtucket, RI<\/p>\n

Yuengling Traditional Lager<\/h3>\n

American Red Lager \/ 4.5% ABV \/ Yuengling Brewery \/ Pottsville, PA<\/p>\n

Coors Light<\/h3>\n

Adjunct Lager \/ 4.2% ABV \/ Coors Brewing Co. \/ Golden, CO<\/p>\n

Corona Extra<\/h3>\n

Adjunct Lager \/ 4.6% ABV \/ Grupo Modelo \/ Mexico City, Mexico<\/p>\n

Heineken Lager<\/h3>\n

Euro Pale Lager \/ 5% ABV \/ Heineken \/ Zoeterwoude, Netherlands<\/p>\n

House Lager<\/h3>\n

German Helles \/ 5.2% ABV \/ Jack\u2019s Abbey Brewing \/ Framingham, MA<\/p>\n

Alexandr<\/h3>\n

Czech Pilsner \/ 5% ABV \/ Schilling Beer Co. \/ Littleton, NH<\/p>\n

Nite Lite<\/h3>\n

Light Lager \/ 4.3% ABV \/ Night Shift Brewing \/ Everett, MA<\/p>\n

<\/div>\n<\/div>\n\n

\n

Ciders & Seltzers<\/h3>
<\/p>\n

Downeast Original**<\/h3>\n

Cider \/ 5.1% ABV \/ Downeast Cider House \/ East Boston, MA<\/p>\n

Bad Seed Dry Cider<\/h3>\n

Dry Cider \/ 6.9% ABV \/ Bad Seed \/ Highland, NY<\/p>\n

Angry Orchard Crisp Apple<\/h3>\n

Cider \/ 6% ABV \/ Angry Orchard Cider Company \/ Walden, NY<\/p>\n

Topo Chico Strawberry Guava<\/h3>\n

Seltzer \/ 4.7% ABV \/ Topo Chico \/ Monterrey, Mexico<\/p>\n

<\/div>\n<\/div>\n\n

\n

Goses, Saisons & Sours<\/h3>
<\/p>\n

SeaQuench Ale<\/h3>\n

Gose \/ 4.9% ABV \/ Dogfish Head Craft Brewery \/ Milton, DE<\/p>\n

Guava Gose<\/h3>\n

Leipzig Gose \/ 4.9% ABV \/ Collective Arts \/ Ontario, Canada<\/p>\n

Slushie Weisse**<\/h3>\n

Orange, Mango, Strawberry Weisse \/ 7% ABV \/ Night Shift Brewing \/ Everett, MA<\/p>\n

Bel Air Sour<\/h3>\n

American Wild Ale \/ 5.8% ABV \/ Brooklyn Brewery \/ Brooklyn, NY<\/p>\n

Polyamorous Cabal<\/h3>\n

Saison \/ 5.5% ABV \/ Barewolf Brewing \/ Amesbury, MA<\/p>\n

<\/div>\n<\/div>\n\n

 <\/p>\n

**Available on draft<\/p>\n","protected":false},"excerpt":{"rendered":"

  **Available on draft<\/p>\n","protected":false},"author":4962,"featured_media":0,"parent":0,"menu_order":76,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/pages\/34408"}],"collection":[{"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/users\/4962"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/comments?post=34408"}],"version-history":[{"count":18,"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/pages\/34408\/revisions"}],"predecessor-version":[{"id":45816,"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/pages\/34408\/revisions\/45816"}],"wp:attachment":[{"href":"https:\/\/www.bu.edu\/dining\/wp-json\/wp\/v2\/media?parent=34408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}