Calendar

West Campus Dining Hall (February 28 through April 30)

Tuesday, March 5

• 4:00 PM Mardi Gras Dinner

Sunday, March 17

• 3:00 PM Dining Rooms Re-Open Sunday
• 4:00 PM St. Patrick's Day Dinner

Saturday, March 23

• 11:00 AM National Chip & Dip Day

Wednesday, March 27

• 4:00 PM 90's Night Dinner at West Campus

Tuesday, April 9

• 11:00 AM Red Sox Home Opener Lunch

Wednesday, April 10

• 4:00 PM Visiting Chef Series

Friday, April 12

• 11:00 AM National Grilled Cheese Day

Tuesday, April 16

• 7:00 AM Eggs Benedict Day at West Campus

Sunday, April 21

• 11:00 AM Spring Brunch

Friday, April 26

• 11:00 AM National Pretzel Day