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- Dress + Design 2.0: Beads and Baubles6:00 am
- Havdalah Under the Stars7:30 am
- Noodling Around Asia: Hands-On Cooking Class for Kids, with Roby10:00 am
- Women's Shabbat Learning3:00 pm
- Step About Boston's Annual Ceili5:00 pm
- BUIC Spring Show5:45 pm
- BU India Club Cultural Show6:00 pm
- Samantha Noble's FRANKLIN8:00 pm
Noodling Around Asia: Hands-On Cooking Class for Kids, with Roby
Did you know that noodles can be made out of rice, sweet potato, or even tofu? Do you know the difference between soba, japchae, and lo mein? This hands-on class for kids will explore the fun and tasty world of Asian noodles. After working through the recipes, you’ll sit down to slurp noodles for lunch! Please note: registration must be completed at least two weeks prior to the class date.
When | 10:00 am to 1:00 pm on Saturday, April 1, 2017 |
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Building | 808 Commonwealth Ave. |
Room | Kitchen, Room 116 |
Contact Name | Catherine |
Phone | 617-353-9852 |
Contact Email | cularts@bu.edu |
Contact Organization | Programs in Food and Wine |
Fees | Free |
Speakers | Robyn DeLuca |