Serving Success: A BU Student's Journey into Food & Beverage

By: zacherb (0) in BU Today

Bayley Fox turns BU classroom lessons into real-world service at Fenway’s MIDA, where her [...]professor-mentor gives her the inside track on restaurant life. Watch how shifts as a server, bartender, and maitre’d sharpen her skills, spark a love of wine, and shape her plan to pursue restaurant management (and sommelier training). Hit play to see how education + hands-on experience launch a hospitality career.

Tags: boston, school of Hospitality, sha, hospitality, restaurants, internships, hospitality administration, mida

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