Cooking Demonstrations

Pasta cooking ingredients and utensils

Charles River Campus

Join Sargent Choice Nutrition Center Dietician, Lauren O’Brien to learn how to create a delicious, seasonal meal.  A Sargent Choice Boxed Lunch will be provided. Space is limited, so please REGISTER.

When Wednesday, May 28, 12-1 pm
Wednesday, June 27, 12-1 pm
Wednesday, July 25, 12-1 pm
Where Fitness and Recreation Center
915 Commonwealth Avenue, Room 221
Cost Free. Please REGISTER.
Medical Campus

Join Tracey Burg, registered dietician and chef, at the BMC Demonstration Kitchen to learn how to prepare delicious and healthy seasonal dishes.  Space is limited, so please REGISTER .

When Thursday, June 28, 12-1 pm
Thursday, July 26, 12-1 pm
Thursday, August 30, 12-1 pm
Where BMC Demonstration Kitchen;
Yawkey Ambulatory Care Center, 2nd floor; 850 Harrison Ave
Check In BMC Demonstration Kitchen
Cost Free. Please REGISTER.