Flavors of Anatolia, with ?zcan Ozan

Description

Join us for an evening of exquisite Turkish cuisine, accompanied by distinctive wines from Anatolia's Kavaklidere winery. Acclaimed authour and owner of Sultan's Kitchen, chef ?zcan Ozan will transport you to this glorious country by sharing some of his delicious Turkish dishes. This event is part of the 17th annual Boston Turkish Arts and Culture Festival. For more information, be sure to visit www.bostonturkishfestival.com.

Cost

  • General Public: $50.00

Instructors

Meetings

Meets at Boston University: 808 Commonwealth Ave., Demonstration Room, Room 117 from 6:00 pm to 9:00 pm on Friday, December 07, 2012 (1 meeting)