Spring Desserts, with Janine Sciarappa
- Starts: 5:00 pm on Wednesday, March 18, 2015
- Ends: 9:00 pm on Wednesday, March 18, 2015
With such an array of spring holidays and celebrations, why not sweeten the festivities with high-quality desserts baked right at home? Professional baking instructor Janine Sciarappa will guide students with hands-on, step-by-step tutelage on the proper techniques needed to produce beloved desserts from around the world.
- Audience:
- public
- Address:
- 808 Commonwealth Avenue
- Room:
- Room 116
- Fees:
- single
- Fees:
- 300.00
- Deadline:
- 3/11/2015
- Contact Organization:
- Food and Wine Experiential Programs
- Contact Phone:
- 617-353-9852