Sunday’s commencement singer, Michael Convicer (CFA’12), is an incoming MET Arts Administration student.
The faculty chose Convicer for many reasons says Phyllis Hoffman (CFA’61,’67), a...
MET in the News
MET Advanced Degree Programs, Students Featured in Boston Globe Money & Careers section
MET's Masters of Project Management and Masters of Gastronomy programs highlighted in...
Perkins Awards Winners Profiled in BU Today
BU Today took a look at this year's winners of the John S.
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Featured from BU Today
The Big Cheese
Apr 24, 2012
Ask Jason Sobocinski about a cheese and he’ll tell you a story. Take Point Blue for example. He’ll tell a tale of salty Pacific breezes, coastal pastures, and a herd of Holsteins that ends with a blue cheese with a yummy saltiness.
The MET Alum is the host of The Big Cheese, a show dedicated to cheese that debuted last fall on the Cooking Channel. Find out more about Sobocinski’s show and his other projects in BU Today’s feature.
