MET Master of Wine Wins Book Award

in Food & Wine, MET News
March 27th, 2014

The World of Sicilian Wine by Bill Nesto, MW and Frances Di SavinoOn March 26, a book authored by Master of Wine Bill Nesto, an instructor in MET’s Wine Studies Program, and his wife Frances di Savino, won an André Simon Food and Drink Book Award. The book, The World of Sicilian Wine, was published by the University of California Press in 2013.