What's Not to Like about Modern Processed Food? A Historical Perspective
- Starts: 6:00 pm on Monday, October 28, 2013
- Ends: 7:30 pm on Monday, October 28, 2013
Gastronomy at BU Lecture Series
- Speaker(s)
- Rachel Laudan, Visiting Scholar, Teresa Lozano Institute of Latin American Studies, University of Texas
- Event Open To
- public
- Building
- CAS
- Room
- 313
- Show Fees
- free
- Contact Organization
- Gastronomy Program
- Contact Name
- Barbara Rotger
- Information Phone
- 358-6916
- Contact Email
- gastrmal@bu.edu
- Show Who
- yes
- Show Contact
- yes