Our state of the art dining room serves a kosher menu with food of the highest standards under strict supervision. The menu is a unique blend of innovative concepts, display cooking and a full menu comprised of a salad bar, hot and cold vegetarian options, and desserts.
Dining at Hillel is part of the BU dining program and is open to everyone with any student meal plan.
Continental breakfast is served:
Monday- Friday from 8:30 am-10am.
Lunch is served:
Monday- Friday from 11:30 am- 2pm and Saturdays from noon to 2pm.
Dinner is served:
Monday- Thursday from 5pm- 7pm and Fridays immediately after Shabbat services.
Order a Ready-to-go Meal to be picked up in the Hillel Dining Hall.
NOTE: Our dining hall is open during the academic year only. It is closed to the general public for the summer – from the end of spring finals until the first weekend before classes begin in the fall. It is also closed during university recesses IE Thanksgiving, winter break and spring break. For a complete schedule of on-campus dining halls, click here.
Shabbat at BU
Click to read about Shabbat!