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Sample recipes:
Chicken Borek
Friends' Fruit Loaf
Barbadian Cou-Cou
Lobio
Maklubi
Medianiki
Makes 1 standard loaf
500 g. (about 18 oz.) of mixed cake fruit mix (currants, raisins, sultanas, etc.)
1 ½ cups black tea
2 large eggs
1 cup sugar
500 g. (about 2 ¼ cups) self-rising flour
2 Tbs. butter
TO PREPARE:
Soak fruit mix overnight in tea.
Whisk together eggs and add sugar, flour, and butter. Mix together with fruit mixture and bake in a loaf tin at 350 degrees F. for about 1 hour.