Servsafe Certification

Description

A ServSafe certificate can be the key to entering many food-related careers. The ServSafe exam, sponsored by the National Restaurant Association, covers all aspects of food safety: handling, storing, preparing, and serving. Those who pass the exam will be certified by ServSafe in food safety. Upon registration, the ServSafe textbook will be sent to students in preparation for the exam.

Cost

  • General Public: $150.00

Instructor

Meetings

Meets at Boston University: 808 Commonwealth Ave., Demonstration Room, Room 117 at 10:30 am on Tuesday, October 14, 2014 (1 meeting)

  • Tuesday, October 14, 2014