Remembering the Past, with Jacques Pepin, December 3


Master chef, unparalleled educator, bestselling author, respected media personality, and guru to professional chefs and home cooks everywhere, Jacques Pépin presents a special evening that melds the pleasures of great cuisine with the fondness of memory. Pépin, 2011 recipient of an honorary Doctor of Humane Letters from Boston University, is a captivating orator and raconteur who will share some of his favorite stories and demonstrate the recipes behind them. This extraordinary evening will include a multi-course meal paired with wine, a copy of Pépin’s indispensable cookbook New Complete Techniques, and an audience with the world’s most renowned chef and culinary teacher.


  • General Public: $175.00


  • Jacques Pépin (Presenter)
    One of America's best-known chefs, food columnists, cookbook authors, and cooking teachers.
    (More Information?)


Meets at Boston University: 808 Commonwealth Ave., Demonstration Room, Room 117 at 6:00 pm on Wednesday, December 03, 2014 (1 meeting)

  • Wednesday, December 03, 2014