Cena di Famiglia for Kids and Parents, with Robyn De Luca

Description

Every Sunday in the Italian family, kitchens buzz in preparation for the day’s meal. Join Robyn DeLuca as she brings you to her table. Enjoy preparing—and indulging in—an Italian-style, five-course meal, complete with antipasto (appetizer); primo (first course); secondo (second course); contorno (side dish); and dolce (dessert). Each child may bring one adult to share in the experience of cooking and eating a family meal. $60 per person; $120 per pair

Cost

  • General Public: $60.00

Instructor

  • Robyn De Luca (Presenter)
    Instructor, Cooking Up Culture and Culinary Arts
    (More Information?)

Meetings

Meets at Boston University: 808 Commonwealth Ave., Kitchen, Room 116 at 10:00 am on Saturday, March 01, 2014 (1 meeting)

  • Saturday, March 01, 2014